NYC’s New Restaurant Openings
The new restaurant openings you should know about. If you tried to keep track of every new restaurant and bar in New York, your head might spin. So just read this list instead. These are the openings that seem like they have the most potential. Although, keep in mind, we make no promises about the places we haven't visited yet. Go forth and be a pioneer—or just keep up with our Hit List to see which new restaurants we checked out and loved.
Will Hartman & Bryan Kim
5/8/20251 min read


Gui Steakhouse
776 8th Ave New York, New York 10036
Gui is a gleaming, two-story Korean steakhouse in theTheater District, from the team behind Kochi and Mari. All the meat grilling happens in the kitchen over binchotan charcoal, with premium cuts of A5 and Champion wagyu as well as thick-cut galbi, porterhouse and more. As at NY Kimchi, dishes like clam chowder pie made with a potato hoe cake, and fritto misto with gochujang remoulade play with various steakhouse traditions.
Gui
+1-646-329-5929
776 8th Ave, New York
info@guinyc.com
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GUI Hours:
Monday: (No Lunch) / Dinner: 4pm-10pm
Tuesday-Saturday: (L) 12-2:30pm / Dinner: 4pm-10pm
Sunday: (L)12- 2:30pm / Dinner: 4pm- 9pm
Bar 92 Hours:
Monday-Thursday: 4pm- 11pm
Friday- Saturday: 4pm- 12am
Sunday: 4pm- 10pm
Happy Hour: 4-8pm everyday
776 8th Ave, New York
2F - Gui Steakhouse
1F - Bar92